CSA Z – Occupational Health and Safety – Hazard Identification and Elimination and Risk Assessment and Control Worker fatalities, injuries, and illnesses. worlds first OHS-‐specific Risk Assessment Standard, and how CSA Z fits into the larger regulatory picture in Canada and globally. The presenta’on also. The CSA Z Standard “Occupational health and safety – Hazard identification and elimination and risk assessment and control” uses the.
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Look at the physical work environment, equipment, materials, products, etc. During design and implementation Designing a new process or procedure Purchasing and installing new machinery Before tasks are done Checking equipment or following processes Reviewing surroundings before each shift While tasks are being done Be aware of changes, abnormal conditions, or sudden emissions During inspections Formal, informal, supervisor, health and safety committee After incidents Near misses or minor events Injuries To be sure that all hazards are found: Search all fact sheets: Sources of information include: Talk to the workers: Consider the groups of people that may have a different level of risk such as young or inexperienced workers, persons with disabilities, or new or expectant mothers.
The CSA Z Standard “Occupational health and safety – Hazard identification and elimination and risk assessment and control” uses the following terms:. Another way to look at health and safety in your workplace is to ask yourself the following questions. Although every effort is made to ensure the accuracy, currency and completeness of the information, CCOHS does not guarantee, warrant, represent or undertake that the information provided is correct, accurate or current.
Trade or safety associations.
OSH Answers Fact Sheets Ccsa, question-and-answer fact sheets covering a wide range of workplace health and safety topics, from hazards to diseases to ergonomics to workplace promotion.
Hazard z002 can be done: Sources of information include:. Search all fact sheets:. Type a word, a phrase, or ask a question. Experiences of other organizations similar to yours. Hazard identification is part of the process used to evaluate if any particular situation, item, thing, etc. These are examples only. What objects or equipment could I strike or hit my body upon, or that part of my body might be caught in, on, or between?
Examine risks to visitors or the public. The term often used to describe the full process is risk assessment:.
CSA Z1002-12 (R2017)
Review all of the phases of the lifecycle. Harm – physical injury or damage to health. Overall, the goal of hazard identification is to find and record possible hazards that may be present in your workplace. Identify hazards and risk factors that have the potential to cause harm hazard identification.
What materials or situations do I come into contact with?
Look at foreseeable unusual conditions for example: It may help to work as a team and include both people familiar with the work area, as well as people who are not – this way you have both the experienced and fresh eye to cza the inspection. Information, publications, alerts, etc.
Hazard Identification : OSH Answers
1z002 Easy-to-read, question-and-answer fact z10022 covering a wide range of workplace health and safety topics, from hazards to diseases to ergonomics to workplace promotion. Basically, a hazard is the potential for harm or an adverse effect for example, to people as health effects, to organizations as property or equipment losses, or to the environment. Add a badge to your website or intranet so your workers can quickly find answers to their health and safety questions. What could I slip or trip on?
Determine whether a product, machine or equipment can be intentionally or unintentionally changed e. Download the free OSH Answers app. You may find other items or situations that can be a hazard. Test or monitor for exposure occupational hygiene testing such as chemical or noise exposure.
What could I fall from? Look at all aspects of the work and include non-routine activities such as cea, repair, or cleaning. A common way to classify hazards is by category: Look at injury and incident records. Determine appropriate ways to eliminate the hazard, or control the risk when the hazard cannot be eliminated risk control.
Look at the way the work is organized or done include experience of people doing the work, systems being used, etc. Include how the tasks are done.
Hazard – a potential source of harm to a worker.